Food & beverage trends, regulation, labeling, innovation
Daily news about food and beverage trends, food regulation and labeling, gluten-free, clean labels, GMOs, stevia, ancient grains, food M&A in North America.
Tyson Foods rebounds with ‘focus on fundamentals,’ operational ...
Aug 6, 2024 · Tyson Foods’ focus on fundamentals and “operational improvements,” including previously shuttering six US plants and laying off employees to improve margins, is paying off as the meat-packer ...
Myceliation: A mushroom-fueled process with gamechanging …
May 1, 2015 · The MycoZyme process is an enzymatic process in which mushroom-derived enzymes are used to treat raw materials such as stevia, but serve as processing aids, so do not require labeling in the final ...
ALDI lays out multi-pronged approach to creating a greener …
Jan 31, 2024 · From coffee to meat: Creating a sustainable product portfolio . Hrnjak's coffee expertise is helping ALDI, which is the second-largest private-label purchaser of Fair Trade USA coffee, maintain ...
Flavors, authenticity, consumer connection to drive food & beverage
Aug 15, 2024 · According to the report, 53% of Millennial, Gen X and Baby Boomers look for a brand to align with personal values and 47% for authenticity, even for sponsored content. However, only 35% of Gen Z ...
Consumer demand for convenience is changing how – and where …
Jul 8, 2019 · FDA pushes for progress in sodium reduction target, aims to cut average intake to 2,750 mg/day; Food manufacturers, retailers double down on private-label, as market continues growth, FMI report
Cweet’s potential explored as it awaits approval for use
Dec 1, 2008 · The ingredient is currently in the process of regulatory approval for use in both the US and Europe. "We will be reviewing Cweet Natural Intense Sweetener (1000x) and Cweet 3000x which is 3000 ...
Unilever unveils new simple recipe for I can’t believe it’s not Butter
Nov 3, 2014 · It has 70% less saturated fat and 40% fewer calories than butter. Meanwhile, three ingredients that most consumers don't have in their kitchen cupboards - mono- and di-glycerides of fatty acids ...
Campbell Soup Co. to drop ‘soup’ from its name to better reflect ...
Sep 11, 2024 · These brands accounted for 84% of net sales and 95% of segment operating earnings in fiscal year 2024, according to the company. Within soup, the company reported a decrease in ready-to-serve and ...
The premium food market: When are consumers most likely to …
May 28, 2015 · For example, premium brands typically account for around 12% of the dollar share in most food & beverage categories (excluding private label), but the variance is huge (from just 2% for BBQ sauce ...