EUFIC launches its interactive food labelling resource, making it easier for consumers to understand nutrition labels and to ...

Obesity is a widespread health issue influenced by genetic and lifestyle factors. This article explores its definition, ...

Overweight and obesity are reaching epidemic proportions. Here you can find data on country-specific obesity rates and their ...

The Zero Hidden Hunger EU project marks World Food Day (16th October) with the launch of a new Policy Lab, led by the European Public Health Alliance (EPHA).

Is soy good or bad for you? This question has been a subject of much debate and speculation. In recent years, soy has gained popularity as a versatile and nutritious food source. Soy and soy-based ...

Soybeans are a widely grown crop, known for its use in a wide variety of food products, Soy is also used to produce animal feed and for several other industrial purposes. In the last 50 years, soy ...

Sharing InnoProtein's mission, similar projects that adopt different protein sources and methods have come together to form the Protein Pioneers. INNOPROTEIN, CHEERS, CIRCALGAE, BIOSCHAMP, and ...

Koffein ist ein Aufputschmittel, das von Natur aus in Kaffee, Tee, Schokolade und bestimmten Pflanzen vorkommt, aber auch in Energy-Drinks, Cola und bestimmten Sport- und Nahrungsergänzungsmitteln ...

Les étiquettes des produits alimentaires servent d'outil de communication essentiel entre les producteurs et les consommateurs, transmettant une mine d'informations qui peuvent nous permettre de faire ...

Lebensmitteletiketten sind ein wichtiges Kommunikationsinstrument zwischen Erzeugern und Verbrauchern und liefern eine Fülle von Informationen, die uns ermöglichen, fundierte Entscheidungen über die ...

La caféine est un stimulant naturellement présent dans le café, le thé, le chocolat et certaines plantes, mais elle peut également être ajoutée à des boissons énergisantes, à des colas et à certains ...