We recommend using frozen sashimi-grade tuna blocks ... making it the ideal choice for creating a spicy tuna mix in this recipe. Step 1 Heat neutral cooking oil in a large skillet or frying ...

Take classic Mexican aguachile, substitute the shrimp with sashimi-grade sliced tuna and add elements of Japanese cuisine ...

There's such a large difference between canned tuna and a slice of tuna sashimi, it's easy to forget ... take some ...

Elsewhere, tuna scrape has maintained many fans. One Hokkaido company, Hokkaido Uni Shop, sells sashimi-grade nakaochi for $35.95 per ½ pound, hailing the meat's "rich marbling," "buttery texture ...

“Spicy Thai Barra” is ... “It’s outselling our tuna bowls, which I didn’t expect,” he says. “The Japanese say barramundi sashimi reminds them of sea bream.” While the new ...

Sashimi is simply a very thin slice of raw ... so sushi fans may be able to have more than two portions per week. Eight pieces of a spicy tuna roll can provide 2.3g of salt, which is more than ...

and spicy mayo, while the fruit enhances the fresh herbs and tobiko, resulting in beautifully integrated flavors.” Pinot Noir with a sushi roll of grilled tuna and avocado, topped with wasabi ...

All the openings (and the closings too, I wish we didn't have to), new menus and limited edition dishes, festivals and ...

Sydney has a lot of excellent Japanese restaurants. Ones where fresh produce is paramount, where dishes look like works of ...

There’s nothing a night out with your friends at an izakaya can’t fix, and Bangkok is full of wonderful izakayas you simply ...