USDA updated the list of products and production dates affected by the listeria outbreak. Schools may have already ...
The agency says a major investigation is ongoing as product including snacks and ready meal could be a 'serious risk' ...
Insects in my food? Say what?! You eat an average of one to two pounds of flies, maggots, and other bugs each year without ...
Managing uric acid levels can prevent conditions like gout. Including cherries, berries, low-fat dairy, green vegetables, whole grains, and nuts in yo ...
Dairy products are excellent for bone health, as they are rich sources of calcium, vitamin D and protein. Calcium is ...
AN urgent “avoid” alert has been issued for 66 “contaminated” dips sandwiches and wraps which could pose a lethal threat. Last month, the food watchdog recalled dozens ...
By combining the genetic sequencing and analysis of the microbes in a milk sample with artificial intelligence (AI), researchers were able to detect anomalies in milk production, such as contamination ...
A recall of ready-to-eat meat and poultry items made by BrucePac has been expanded to include nearly 1.8 million pounds of ...
Health Canada has officially banned the use of brominated vegetable oil (BVO) as a food additive. The decision comes amid ...
PFAS chemicals are called "forever chemicals" because they are not easily broken down. Potential health risks include cancer, ...
Improper refrigeration of food products and plumbing issues including a lack of available hot water were among factors that ...
On October 11, the recall was classified as a class II recall by the FDA—a situation in which use of, or exposure to, a violative product may cause temporary or medically reversible adverse health ...