Ground beef and beef mince might sound like two names for the same thing, but there are some key differences between these ...

Ground beef is a popular ingredient for home cooks, but it's a pretty broad category. Here's one cut that stands as the most ...

When it comes to cooking, ground beef is a versatile protein. But there are a few things you probably don't know.

When it comes to building muscle, not all proteins are created equal. New research from the University of Arkansas for ...

Who can resist a warm, cheesy, and hearty pasta dish? This Cheesy Ground Beef Pasta is everything you crave in comfort f ...

In contrast to fed beef production, nonfed beef production is sharply lower this year, down 12.8 percent year over year.

Phan said he uses this to create his meals for the week and that “it’s actually cheaper than what they usually sell.” Indeed, for 10 pounds of meat—with a unit price of $4.69 per pound—Phan purchased ...

New research from the University of Arkansas for Medical Sciences (UAMS) reveals that 100% ground beef packs a bigger punch for muscle protein synthesis than a soy-based counterpart. In fact, the ...

Refers to the latest 2 years of stltoday.com stories. Cancel anytime. ST. LOUIS — Schnucks has issued a recall on fresh ...

Sorry beef lovers. Beef prices are likely to remain high until mid- to late 2025, possibly even longer.

Farrow-to-finish hog producers found positive margins of $9.69 per head last week, down $2.53 from the previous week, ...