Discover the deliciousness of lamb chops, a lean and sweet meat that grills quickly, perfect for your next meal.

Constantine "Dino" Kolitsas, owner of Greca Mediterranean Kitchen + Bar, will be featured in the Oct. 22 episode of "Chopped" ...

Transfer the lamb chops to a baking dish or roasting pan. Place them in the preheated oven. For medium-rare, roast the chops ...

Five spring lamb recipes to roast this weekend (and the GOAT salad that goes with all of them) ’Tis the season to slow-cook luscious spring lamb, and plonk it on the centre of the table (with ...

Pierguido Grassano is a photographer based in Milan. At Loewe, Jonathan Anderson Tunes Out the Noise ...

For time-efficiency, make the tomato sauce while the lamb is cooking, and also the aubergine if you have two ovens. Drink A medium-bodied red (not pictured!). When Anna tested the recipe for a ...

Lamb Weston Holdings has slashed its profit targets in light of a restructuring plan that includes the permanent closure of a US factory and job cuts. The frozen potato products supplier said in ...

Lamb Weston is permanently closing its Connell potato processing plant impacting a local workforce of about 375 people. Lamb Weston says production ended on September 30 and work to permanently ...

Kleftiko at Ikaria Park: Greek-style slow-cooked lamb in parchment paper Note: a couple of blocks from Ikaria Park is an outdoor kiosk called Ikaria Food (run by the same people). Since it was January ...

In general, mince, offal and small cuts of lamb are best eaten on the day you buy them or within one to two days. Joints, chops and steaks will keep for two to three days and large roasting joints ...

Apples and pork are a classic pairing, but pears can lend the same sweetness and their own unique flavor to pork chops. In this recipe, we pair the fall fruit with mustard and apple cider vinegar to ...