Packed with essential vitamins, healthy fats, and gut-friendly properties, ghee is quite a nutritional powerhouse. However, ...

The Indian dairy industry welcomes the Food Safety and Standards Authority of India’s (FSSAI) recent decision to withdraw its directive regarding the labeling of A1 and A2 milk products. The advisory, ...

Ghee, whether from cow or buffalo, offers unique health benefits. Cow ghee is lighter, aiding in digestion, weight management, and heart health. Buffalo ghee, richer in fat, supports bone health ...

The complaint filed by TTD states that many pilgrims complained about the quality of Tirupati laddus and several issues were found in cow ghee procurement. The row over the laddoos came to the ...

The quality is now back to its original standard. Devotees can rest assured that only pure cow ghee is being used. We will do everything necessary to ensure its purity is never compromised again ...

Desi ghee is a household staple in India, which is derived from milk obtained from cows or buffalo. It is full of nutrients such as vitamins A, D, E, and K, and it has a high smoke point.

with growing concerns over the purity of cow ghee. As the conversation intensifies, reports of food adulteration in India have surged — raising alarms for families with young children and ...