You don't even have to have a rolling pin to make this incredibly easy press-in pie crust recipe. Plus the dough comes ...

If you've never made a homemade pumpkin pie, this is a great recipe to try. Flaky and easy to make, the pie crust is perfect.

Decorate the edges as desired. Chill the unbaked pie crust until cold and firm, in the refrigerator for 30 minutes or in the freezer for 15 minutes. Line the crust with parchment paper or foil and ...

A T-Day menu is simply incomplete if it doesn’t end with a sweet dessert in flaky, buttery dough, like a pumpkin pie in cinnamon roll pie crust ... no?). 71 Easy Fall Desserts That Make the ...

You only need 1 cup of pumpkin puree to make them!) This recipe calls upon our flaky pie shell recipe as the crust, though you could try it with another premade piecrust. Enjoy fresh slices of ...

Roll out a round of flaky pie dough, unceremoniously pile on the pre-cooked apple filling (this technique will keep the crust from getting soggy), and pleat the edges with egg wash before baking.

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