There’s no shortage of Southern virtuosity in the 404, but don’t miss the outstanding Indian, Italian and Thai cooking — or ...

Credit...Photographs by Heather Willensky For The New York Times Supported by By Becky Hughes Becky Hughes ate more than 70 ...

There’s no denying these pricey metros offer a wealth of fine dining options, but here’s a secret that foodies know all too ...

New research shows restaurants that won major awards like a Michelin star were more likely to close due to the pressure of ...

For the first few months getting in was nearly impossible, but even after the place came to be taken for granted, it was ...

Though some of the beachier spots might close for the season, most businesses and attractions are open through the Christmas ...

Denny’s is closing 150 restaurants over the next year, and the 71-year-old diner chain is mulling a major change to its ...

Manahatta will open their new bar on Rose Street on Saturday October 26. The space will offer a variety of services from ...

Dining at Texas Roadhouse, Longhorn, and Outback was a lesson in quality over quantity: the smallest steak ended up being the best one.

Among the new restaurants joining Restaurant Week are The James in Babylon, Off the Hook Raw Bar & Grill in Freeport, Oak & ...

We sat down with Böhmer to talk about his travel essentials, how he beats jet lag, his favorite cities to run in, and more.

It's impossible to visit New York City without thinking about the incredible variety of food the city offers. Every corner is ...