Sourdough starter lends a satisfying tang to a run-of-the-mill pie crust recipe. It also improves the texture, resulting in a ...

Chicken pot pies are a favorite comfort food, but they can be hit or miss at a restaurant. These are the best and worst chain ...

Return the crust to the oven and bake until it is set, dry, and very lightly golden, 5 to 7 minutes more. If your pie recipe calls for baking the filling, you can add the filling to the partially ...

There’s something truly special about a homemade pie that brings warmth and comfort to any occasion. Retha Mae's Butterm ...

Are you ready to bake the perfect pie? Learn these tips on how to prevent soggy pie crust and you'll be ready to serve up an ...

From Boston to San Diego, these chef-endorsed spots serve up impeccably well-made versions of the classic American favorite: pumpkin pie.

Pot pie is one of the most comforting foods in your recipe roster, but there are things you could be doing better. We'll ...

This autumn dinner trio — caper chicken, acorn squash and apple pie — makes for the coziest of October evenings.

Every pot pie maker uses their own recipes and techniques ... the top culprit for a less-than-flaky pie crust is “using the wrong fats. Lard is always going to be the best to use to give you ...