This vegan version of fried rice makes the most of the kimchi that you might have forgotten about in your fridge; aged kimchi (also called old kimchi) has a stronger favour than the stuff that's ...

Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, red bell ...

Add the rice and stir fry for 2–3 minutes, or until hot through. Stir in the peas and cook for 1 minute. Beat the eggs and soy sauce together using a fork. Add the egg mixture to the rice and ...

Biryani is a popular dish in India and Pakistan. This is the most flavorful and... The post Vegan Biryani appeared first on ...

If you are making rice just to use for fried rice, start with the right type of rice depending on the style of fried rice you’re making. For example, Chinese-style fried rice typically uses ...

In the same pan, heat half a tablespoon vegetable oil. Once the oil is hot ... push the vegetables aside to make room in the pan for the cold rice. Add the rice and stir through.

Fried rice tastes best with summer corn ... Eating in New York City Can a vegetarian dine well in New York? We put some of the city’s best restaurants to the test. Priya Krishna, one of our ...

If you can’t be bothered, or want a vegan version, omit the eggs and substitute deep-fried gluten puffs (cut in half) or sliced deep-fried tofu. Rice cakes are often sold in the refrigerated ...

Here are some of the best Chinese restaurants in Martin, St. Lucie and Indian River counties: Popular items include General ...

The Vegetarian Festival in Thailand is an annual 10-day celebration that occurs nationwide during the ninth lunar month of ...