In a big bowl, mix eggs, milk, salt and mustard together. Add bread, cheese and sausage. Mix together. Pour mixture into 9- ...

It sounds pretty sacrilege to press down on perfectly baked ... pan-banging Giant Crinkled Chocolate Chip Cookies. With their chewy interior and crisp edges, there's not a more perfect cookie ...

Sign-up for our newsletters. Make a donation. The benefit of making your own chocolate chip cookies is customization. Crispy or chewy? Nuts or not? Can you wait 24-36 hours for the dough to “age,” ...

These thin and crispy cookies deliver a satisfying crunch while giving you a boost of energy. Made with wholesome ingredients, they make a perfect post-workout treat or a quick snack. Get the ...

However, the fact that in their basic form chocolate chip cookies are already good doesn't mean you shouldn't try to make them amazing ... ll spread to delicious thin, crispy cookies.

With their perfectly crisp and uniform layers, you’d think these cookies were mass-produced in a factory. Sure, you’ll need a waffle cone iron and some quick hands to create them, but trust us: few ...

STEP FIVE: Preheat oven to 350. Lift firm dough from pan by the plastic wrap and place on cutting board. Cut in ¼ inch slices ...