Why is there so little of it in the world? Why does it cost so much? Plus, see how to tell if there’s any real saffron in that little box of it in your kitchen. Even though it has been ...

Saffron, a spice derived from the Crocus sativus flower indigenous to Southwest Asia, has been an essential ingredient in our cooking and traditional medicines for centuries. It is celebrated for ...

The yearly saffron harvest in Greece is in full swing in the rural areas outside the northern city of Kozani. Hundreds of farmers crouch over fields of blooming crocus flowers for hours, picking what ...

In retrospect, that moment stands out – in the four months since then, the ‘Power Star’, as Kalyan is known in film circles, has traded his white attire for shades of saffron. On October 3, dressed ...

Saffron, a widely used spice and colorant derived from the Crocus sativus (C. sativus) plant, contains compounds that researchers have explored to help treat depression, anxiety, eye issues, and more.

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