Mulled wine, also called Glühwein in Germany or vin chaud in France, is a hot wine-based drink that conjures images of a cold winter night and holiday celebrations. This easy winter drink recipe ...

Trying to sell pale rosé at a Somerset frost fair in one of the coldest Decembers of the current century sounds like a ...

Stir in the sugar gradually during cooking, until the mulled wine is sweetened to your liking (you may not need all of the sugar). Strain the mulled wine and serve hot in cups. You can make the ...

I tested popular mulled-wine recipes from celebrity chefs Nancy Fuller, Geoffrey Zakarian, and Ina Garten to find which is worth making this winter. Fuller's recipe featured pretty standard mulled ...

To serve, pour the mulled wine into heatproof glasses. If you're having a party this Christmas, you can double or quadruple the wine and sugar quantities but leave the rest the same. Making mulled ...

Who doesn’t love a quirky take on a seasonal food staple? Well, off the top of my head: everyone. And yet retailers will ...

Some holiday leftovers never go away. I’m talking about inherited bottles of unopened wine that you’d never drink. A gift of ...

Raise your glasses and welcome fall with these 19 drink recipes from classic spiced cocktails to bright, fizzy mocktails.