For the pastry, 350 grams of plain flour, 100 grams of vegan butter, 100 grams of vegetable shortening, a pinch of salt, and ...

A stromboli and a calzone may seem very similar, but there are some distinct differences in the preparation and history of ...

There’s a place in the world that is obsessed with Cornish pasties and it’s 5,321 miles from where you’d expect. The British ...

Isabel Arriaga Lozano carefully fills a small pastry with a savory mix of meat, potatoes and chili pepper. She is crafting a ...

Hundreds of miners travelled to Mexico in 1824 to work in Real del Monte, extracting silver, copper, zinc, gold and mercury ...

Ground beef and beef mince might sound like two names for the same thing, but there are some key differences between these ...

But they also brought along the ingredients of the Cornish pasty. Its widely believed the crimped crust of the Cornish pasty was created so miners could hold them without getting them dirty.

Spain is renowned for its football - and its food. These are the best places to eat if you're travelling to watch a game ...

Back in the 19th century, migrant miners from Cornwall, in the southwest of England, brought their pastries to the Mexican mining town of Real del Monte REAL DEL MONTE, Mexico -- Isabel Arriaga ...

Cornish pasties date from the 13th century, when they were the food of nobility and the upper crust. By the 19th century, they became popular with working class Cornish families. A simple ...