There’s something undeniably comforting about the taste of apple pie. The warmth of cinnamon, the sweetness of apples, a ...

The phrase “as American as apple pie” may lead one to believe that this classic dessert originated somewhere in the Americas.

If your apple-related recipe calls for Honeycrisp but you're a Granny Smith devotee, make the swap with one easy addition due ...

It's time to take your favorite fall flavor beyond the Starbucks line with these recipes for pumpkin-spice inspired drinks, ...

When your pies still end up soggy despite blind baking or using less juicy fillings, this tool can come to the rescue and ...

This old-fashioned apple pie recipe calls for baking in a brown paper bag to create a tender apple filling in a golden pie ...

"Air fry your apple crisp for a super crispy oatmeal streusel topping and a soft and moist apple center. Top with ice cream ...

There’s nothing quite like the comforting aroma of a freshly baked apple pie. This classic dessert, with its flaky crust and ...

The weather is cooling down, the kitchen is more comfortable for baking and many of us are craving pies, cobblers and other ...

While an apple pie is a delicious way to use apples, this fall is a great time to get creative and try some exciting new ...

A golden, walnut-studded streusel tops a filling of cinnamon-sugar apples and a simple homemade crust in this apple pie from F&W's former senior Test Kitchen editor Grace Parisi. In his no-frills ...

Spoon the filling into the ovenproof dish and level the top. Leave until cool and then chill. Meanwhile, prepare the pastry for the pie. On a lightly floured work surface, roll out each of the ...