KUALA LUMPUR, Sept 23 — It's been a busy weekend spent chasing down a bowl of curry laksa from Laksa Sifu. The stall located ...

From Thailand's panang curry to Mexican mole, elaborate stews and sauces took hours, if not days, to prepare, starting with building a paste or spice mixture. Laksa, the national dish of Singapore and ...

Rice Noodles (GF) / Eggs Noodles (Non-GF), coconut cream (small one x 2), prawns (remove shells and keep them aside), chicken thighs, fried tofu, Bean Sprouts ...

Rice Noodles (GF) / Eggs Noodles (Non-GF), coconut cream (small one x 2), prawns (remove shells and keep them aside), chicken thighs, fried tofu, Bean Sprouts ...

Noodles have always been an endlessly versatile favourite — be it a heartwarming chicken soup, a spicy beef ramen or a cold ...

This recipe uses 2 cups coconut milk. If you want to make your own see Megan May's easy homemade coconut milk recipe here.

One bite, and you’ll understand why Anthony Bourdain loved it so much! At first glance, Sarawak laksa looks like a curry-based noodle dish. However, you’ll be surprised to learn that there’s usually ...

Below, she shares three surprisingly simple recipes packed with good stuff: a vegan Thai green sweet potato curry, a chunky Malaysian-Chinese cod laksa, and a black pepper duck and kale dish ...

Choon Hoy Parlor is at 85 Beach Rd, #01-02, Singapore 189694. Visit its website for more information.