Food Republic consulted chef and cookbook author Jake Cohen for expert advice on how to stay patient while baking bread to ...

This Sourdough Discard Pita Bread recipe is made only with starter - no yeast required! Ready the same day, this no-knead flatbread is an easy way to prevent sourdough discard waste. At this point, ...

If you’ve been lucky enough to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through – yes, even if you have no yeast! Naan breads can ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

Unlike a yeast bread, this quick bread doesn't make you wait for it to rise. Soda bread has four very basic components: flour, baking soda (hence the name), salt and buttermilk. Without yeast ...

My grandmother is a master of homemade baking, and the bread from her oven is unmatched. Among her classic wheat and rye ...

Hewn’s daily dedication to hand-shaping and naturally fermenting its breads, without commercial yeast, preservatives or additives, and sourcing ingredients from Illinois farms has been ...

If you want to use this leaven to make bread without yeast, you will need to allow for longer proving times.

It may be a cliche that French people eat freshly baked baguettes daily, but it's not far off the truth, as their bread ...

while the ingredients to make a single loaf of bread -- flour, yeast, salt, oil -- typically average under 25 cents. Plus, you can customize your load to fit your dietary needs or tastes.