Beef cheeks are a tough, lean cut of meat. Because of this, how you cook beef cheek recipes is important. Almost every beef cheeks recipe should be braised or slow-cooked to produce a tender result.

we’ve put together a collection of our best slow cook beef recipes. RELATED: 7 Best Slow Cookers From $129 To Shop In Australia 2023 The good news is that the best meat cuts to slow cook are often the ...

METHOD. In a pan, add some oil and brown off or sear your beef on each side and put in the slow cooker. Add your diced celery ...

Once hot add the beef and fry all over to seal the meat, remove from the pan and set aside for later. Add the onion and carrot to the pan and cook for 2–3 minutes. Add the herbs, garlic head and ...

Prepare the cheeks: Clean and trim the beef cheeks ... they cook. If the liquid dries up, add a bit more broth. When the cheeks are fall-apart tender, use two forks to pull the meat apart in ...