Using sauté mode on your high-pressure cooker, heat oil and cook the onion for about 5 minutes. Add in garlic and celery and ...

Recipes like our Linguine with Creamy Mushroom Sauce and Kale & Lentil Stew with Mashed Potatoes ... This crock pot chicken ...

Spicy chickpeas served with fluffy deep-fried bread (bhature). It’s a popular North Indian dish, especially for brunch. A lentil-based vegetable stew flavored with tamarind and spices, typically ...

3. Meanwhile, prepare the dumplings. In a large bowl, mix together the flour and suet. Using your fingertips, rub the suet into the flour, reducing the size of the suet pieces slightly. Now mix in ½ ...

Lentils are a staple ingredient in Indian cuisine, offering a hearty, protein-packed, and versatile option for various dishes.

This is a simple Curry made with homemade Lentil dumplings using both Yellow Split Lentils/Moong Daal and whole Green Gram/Sabut Hari Moong. It's absolutely an excellent option for mealtimes. Be it a ...