Chickpea Salad Ingredients ½ European cucumber ¼ large red onion 1 cup cooked chickpeas 7 mint leaves 2 sprigs parsley 4 ...
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Hummus is probably the most ubiquitous dip – but it’s surprisingly hard to find one that’s outstanding. Clinch it every time with this recipe from one of the country’s best Middle Eastern chefs, who ...
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The Israeli chef of Zahav in Philadelphia shares the secret to his smooth hummus. Ashley Day is Food ... The Daily Meal, and the recipe app meez.
To make the hummus: In a blender, put the chickpeas and discard the liquid. Add the sweet pepper, go in with the garlic clove, olive oil, vinegar and salt to taste. Give it a blend and then add in ...