Antioxidant-rich dark chocolate is truly a gift of the gods; since chocolate, in its most unfettered form, has natural ...

Dark chocolate isn't just a treat for your taste buds; it's also a health ally. Surprisingly, it packs more antioxidants than ...

According to the experts, a good dark chocolate should contain at least 70 per cent cocoa solids to deliver the desired chocolate hit, but chocolate made from 100 per cent cocoa solids is ...

But is chocolate on the list? Is dark chocolate good for you? You may have heard about the health benefits of nibbling on a dark chocolate bar, which tastes bitter and slightly sweet. Here's what ...

Mm, chocolate. Obviously it's delicious, but here are three even better reason to eat dark chocolate. Cocoa is heart friendly. It contains compounds called "flavonols" that aid blood flow to your ...

A significant portion of this demand increase has to do with the developing taste of global consumers for dark chocolate, particularly in light of its potential positive health benefits.

Reishi walnut chocolate bars, fermented almond truffles, and peppermint-matcha dark chocolate cookies don’t even hint at the luxurious array of treats awaiting you in this sumptuous Nordic cottage.

I grew up hearing the same rule: dark, bitter chocolate is healthier for you than its creamier, sweeter milk alternatives. Don’t get me wrong, I’ve learned to like the higher percentage stuff.

Award-winning photojournalist Dean Krakel is a freelance journalist who does photography, writing and photo editing assignments. He has worked as a photo editor at the Rocky Mountain News and ...

Photo by Dean Krakel The Colorado Trail had proven more difficult than ... And, in Buena Vista, how quickly can he get his hands on a double cheeseburger, fries and a chocolate shake at K’s Dairy ...

Melt 300g/10½oz of the dark chocolate in a bowl set over a simmering pan of water (make sure the bottom of the bowl does not touch the water). Melting the chocolate over a soft heat stops the ...