While eel sauce isn't standardly made from fish, it's often drizzled on sushi. The sauce has plenty of other uses, too, ...

Wine pairing: Pair this dish with a pinot noir. This red wine is known for its bright acidity, medium body, and fruity ...

This pungent, powerful condiment is used widely in Southeast Asia – but it’s more than just a proxy for salt. Here’s how to ...

Ginger, Fish Sauce, and Chile Bruschetta Large sliced rustic bread 75g diced tomato per serving (roughly one small to medium ...

Golden, crisply coated pieces of rockfish are drizzled with a citrus/soy flavoured ponzu sauce and served with Asian-style ...

The corridor along the Jersey City waterfront is becoming a standout destination for modern Chinese fare, with over a ...

There are few things better than tucking into a hot plate of sumptuous fish and chips, and Alex Seabrook went to a very ...

Homemade tartar sauce is an easy condiment for fried seafood, but the type of relish you use can make or break the flavor, ...

This pasta dish is particularly delicious with a transparent sauce of clam juices, white wine, garlic, red chile, and lemon.

You can never go wrong tucking chunks of fried white fish into a warm corn or flour tortilla and then piling on fresh, ...

Writer and fried-food connoisseur Danny Mei Lan Malin recently sampled the fish and chips at the Anstruther Fish Bar in Fife, ...

Spain is renowned for its football - and its food. These are the best places to eat if you're travelling to watch a game ...