When raw, endives are crisp and bitter, making them a great addition to salads. When cooked, endive's sharp flavor softens into a mellow, nutty sweetness. Endive makes a delicious appetizer and a ...

Toss the avocados and endive with the vinaigrette. Season to taste and serve at room temperature. ~ Subscribe to my Newsletter and get my free weekly menu, recipes, and grocery list. ~ New to cooking ...

Add a boost of nutrients to your family meals by incorporating these different types of leafy greens. Here are the best ways ...

while adding scallions halfway through cooking keeps them just fresh enough to serve with chips, toasted bread, or vegetables like endive, steamed fingerling potatoes, and roasted Broccolini.

Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk ...

The squash bowl is served alongside delectable crudités like cornichons, toasts, Belgian endive, grapes, and radishes. Cook Paola Briseño González shows us that a from-scratch mole need not ...

Even the city’s best restaurants deal with meat-averse customers in a variety of ways, from discouraging them to welcoming ...

We cooked together here and in Mexico,” Velazquez said of his ... It’s not always top-of-mind to order a salad at a Mexican ...

The creative dishes presented with impeccable style and flavor celebrate the talent of the Milan-trained chef and his ...

If you’re looking to make a seasonal salad for the fall or winter, try incorporating what’s in season, such as tender red ...