More than 20 spice products including dips, curry powders and seasonings have been recalled over fears they may contain ...

Add the mustard seeds and when it splutters ... Cover and cook on low heat for 10 mins till oil separates. 8. Remove the lid and add the roasted & powdered Kasuri Methi (fenugreek leaves). Give a mix ...

8 cashews, 1 cup coconut, 2 tbsp coriander seeds ... Now, heat oil in a pan and add mustard seeds and curry leaves. Add ...

Pumpkin is a vegetable that shines in various regional dishes across India. Its natural sweetness and ability to blend with ...

Curry leaves, chopped brinjal, and any other veggies should be added. Cook and soften them by sautéing them. Add the salt, ...

For the curry ... Add the onion and fry for 6–8 minutes, until softened. Add the chilli flakes, fenugreek seeds, star anise, cumin seeds, ground coriander, mustard seeds, fennel seeds, cardamom ...

Marinate the fish with salt, turmeric powder, fish masala and 1 tbsp mustard oil ... in seam for 3-4 minutes. 8. Put the fried fish into the pan. Keep it on for another 4-5 minutes. 9. The recipe is ...

A classic comforting dish made with rice, lentils, spices, and various vegetables and served with chutney. This classic ...

French tacos are filled with meat, french fries and a sauce, and can come with cheese on top. This French taco was ordered ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...