Mmm. It melts in your mouth,” my brother-in-law Joe said as he tasted a baked apple fresh from the oven. “Very savory indeed.

Fruit is topped with a honey-sweetened nut-sesame mixture and drizzled with a tahini sauce for a low-effort fall dessert ...

Despite what the name of the dish would have you believe, baked apples don't actually need to be baked at all. Instead, cook ...

This time it's his Apple Bonne Femme, or baked apples. Because we've noticed ... When the apples come our of the oven, spoon some of the delicious sauce on top. Pépin says you can serve the ...

Enjoy the ultimate fall dessert with these irresistible puff pastry apple dumplings! A tender, juicy apple is covered in a ...

Bake the apples on the bottom shelf of the oven for 20 minutes, or until the apples are soft. Serve the apples with generous spoonfuls of the roasting juices and a spoonful of crème fraîche.

This baked apple recipe also features dates ... gluten-free and alcohol-free alternatives (see notes). Heat oven to 350 degrees F. Mix chopped dates with bourbon, honey and lemon zest in medium ...

1. Set the oven at 350 degrees. Lightly oil a 9-inch square (light colored) metal baking pan. Cut two sheets of parchment ...

There’s also the comfort I still tap into when I recall the aroma of the baked apples my grandmother made throughout each fall and winter. This homey recipe holds those heartfelt memories while ...